Ben Parker

BParker@ScanAmCorp.com, 816-994-2140

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DJM Co-Extrusion Stuffer Attachment

For the production of a wide variety of cylindrical and spherical filled products with a second product inside:

 

  • Filled meatballs & hamburgers
  • Scotch eggs
  • Meat pie’s
  • Cheese fillings, like Mozzarella sticks with marinara sauce
  • Filled pasta products
  • Bakery products

 

Features:

 

  • Co-ex uptill 12 heads unique machine with huge production capacity
  • Perfect & consistent shapes (adjustable on-line)
  • Accurate weight control, guaranteed by DJM’s patented Pressure Dividing System ®
  • Fully servo controlled motions/movement
  • Keeps product structure intact
  • High production capacity: up to 90 strokes/minute
  • Number of rows: 2-12
  • No air pressure required

Options:

 

  • Various diafragma/iris shapes & designs
  • In height movable conveyor belt

 

Series:

 

2-4-6-8-12 head versions