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H&S Microcutter

 

These machines offer continuous microcutting and emulsifying at the highest level.

 

Applications:

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  • Meat products: sausage meat, meatloaf, sausage, cooked sausage fine liverwurst
  • Stable emulsions: vegetable spreads, tofu, cold sauce production, marinades
  • Frozen fruit, fruit, vegetables mm pieces of up to 20 microns
  • Remaining bread crushing, biscuit and chocolate Rework
  • Walnuts, almonds, sesame seeds, spices and other
  • Vegan milk products: soybeans, oats, rice milk production and other
  • Sweets: marzipan, Schokoladenrework
  • Pet food production crush emulsifying
  • Laboratory / Cosmetics / Pharmacy
  • Baby Food
  • Production of juices and fruit drinks nectar-full

Advantages:

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  • Powerful size reduction due to high torque.
  • Perfect adaption to the meal or be crushed by variable speed adjustment.
  • Optimum cutting performance by variety of cutting tool combinations with individual adjustment.
  • Optimal superfine without long cutters
  • The sausage meat can be directly processed by our systems through the meat grinder.
  • These combination possibilities one unprecedented product quality.
  • Large degree of fineness.
  • Suggestibility of the product temperature.
  • Also suitable for temperature sensitive products.
  • Short lead times, mostly in a single pass.
  • Minimum production costs.